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Decentralized Democracy

House Hansard - 211

44th Parl. 1st Sess.
June 12, 2023 11:00AM
Mr. Speaker, I am pleased to rise today to speak in support of Bill C-252, which has the laudable goal of prohibiting food and beverage marketing directed at children of materials that are unhealthy and damaging to their health. This legislation is long overdue. By way of a background, Canada's New Democrats have been advocating for a ban on unhealthy food and beverage marketing to children for many years. In 2012, over 10 years ago, the NDP member of Parliament for New Westminster—Burnaby introduced legislation to expressly prohibit advertising and promotion for commercial purposes of products, food, drugs, cosmetics or devices directly to children under 13 years of age. One can tell already from that short list that the bill was more ambitious than the one we are discussing today, which deals only with unhealthy food and beverages, but it dealt and engaged with the very same concepts before the House today. In 2016, as has already been heard in the House, Senator Nancy Greene Raine introduced the child health protection act. It was called Bill S-228, and that legislation would have banned the marketing of unhealthy food and beverages primarily directed at children under 17 years of age. A bit later I will touch on how this bill has reduced that age to 13, and of course, under 17 would have been more ambitious. As I will advocate in my remarks today, it would have been preferable. Health Canada held an online consultation in 2017 to seek feedback on restricting the marketing of unhealthy food and beverages to children. That was over six years ago. That consultation was open to the public, health organizations, industry and any interested stakeholders. At the House Standing Committee on Health at that time, the Liberals unfortunately amended Bill S-228 to reduce the age limit from under 17 years to under 13 years old. They also added a five-year legislative review, which is a prudent measure. According to UNICEF Canada, the proposed age cut-off of 17 was more likely than a younger age threshold to protect the most vulnerable from the harmful impacts of marketing. While there are different interpretations of children's evolving cognitive capacities, research suggests very strongly that not only are teens exposed to more ads than younger children and remember them better, but also that they have more means. Teenagers who are 15 and 16 years of age often have more expendable or disposable income, act in a more unsupervised manner and are more likely to purchase unhealthy foods than children under 13, yet I think, due to pressure from the industry, that threshold was reduced to 13. Although Bill S-228 did pass third reading in both the House and the Senate, unfortunately that bill died on the Order Paper due to a Conservative filibuster in the Senate prior to the 2019 federal election. That has left us where we are at today. I would also comment that the Liberal government has made a number of commitments since it was elected in 2015 that remain unfulfilled on this issue. The former Liberal health minister, in her 2019 mandate letter, was directed to “introduce new restrictions on the commercial marketing of food and beverages to children”. That was never followed through with. The current health minister's 2021 mandate letter instructed him to support “restrictions on the commercial marketing of food and beverages to children.” I suppose it can be said he is supporting that, in the sense that the government side is supporting this legislation, but we must remember there has been no action from the government. This is a private member's bill we are dealing with here, not a government bill. What is the result of the inaction? It is not benign. Each year, the Canadian food and beverage industry spends over $1.1 billion on marketing to children. This marketing appeals to children through product design, the use of cartoon or other characters, as well as fantasy and adventure themes, humour and other marketing techniques. Clearly these techniques work, with there being children as young as three years old who are brand aware and can recognize or name food and beverage brands. This marketing to children means that over 50 million food and beverage ads per year are shown on children's top 10 websites alone. Their personal identifying information is collected from websites and apps for the purposes of further targeting online marketing. Children in Canada are observing an estimated 1,500 advertisements annually, just on social media sites alone, and nearly 90% of food and beverages marketed on television and online are high in salt, sugars and saturated fat. That is what we as policy-makers are faced with in the current situation. Let us look at the facts. Poor nutrition and unhealthy food and beverage are key contributors to poor health in children. Good eating habits and avoidance of unhealthy food are key preventative elements of health policy. There is strong agreement among leading Canadian pediatric and allied health organizations that the impact of food and beverage marketing is real, significant and harmful to children's development. Marketing to children has changed dramatically in the last 10 to 15 years. Today it is a seamless, sophisticated and often interactive process. The line between ads and children's entertainment has blurred with marketing messages being inserted into places that children play and learn. Marketing of food and beverages to children in Canada is largely self-regulated by the same industries that profit from the practice. Research reveals that these voluntary measures are not working. Numerous studies have found strong associations between increases in advertising of non-nutritious foods and rates of childhood obesity. One study by Yale University found that children exposed to junk food advertising ate 45% more junk food than children not exposed to such advertisements. In Canada, as much as 90% of the food marketed to children and youth on TV and online is unhealthy. Three-quarters of children are exposed to food marketing while using their favourite social media applications. Again, the majority of those ads is for unhealthy foods that are ultraprocessed and beverages that are high in saturated fats, salt and sugar. This does not just affect children. Canadians are the second-largest buyers of ultraprocessed foods and drinks in the world, second only to the Americans. The result is that nearly one in three Canadian children is overweight or obese. The rise in childhood obesity in recent decades is linked to changes in our eating habits. Overweight children are more likely to develop health problems later in life, including heart disease, type 2 diabetes and high blood pressure. Children are uniquely vulnerable to marketing manipulation until the point that they achieve two specific information-processing skills. The first is the ability to perceive the difference between commercial and non-commercial content, and the second is the ability to understand the persuasive intent behind advertising. Before the age of five, most children cannot distinguish ads from unbiased programming. Children under eight do not understand the intent of marketing messages, and they believe what they see. By age 10 to 12, children do understand that ads are designed to sell products, but they are not always able to be critical of these ads. Canada needs to get in step with other countries in the world. Other jurisdictions have since adopted similar legislation, including Norway, the United Kingdom and Ireland. By the way, my Conservative colleague was questioned about Quebec earlier and the impact of their legislation, which has restrictions on advertising to children. Here are the facts: Quebec's restrictions on advertising to children have been shown to have a positive impact on nutrition by reducing fast food consumption by 13%. That translates to 17 million fewer fast food meals sold in the province and an estimated 13.4 million fewer fast food calories consumed per year. Quebec has the lowest rates of obesity among five- to 17-year-olds in the country, as well as the highest rates of vegetable and fruit consumption in Canada. That is relative to every other province. Now, it is true that childhood obesity rate are rising everywhere, but I think the effect of this marketing is quite clear, which is that it has slowed the rising obesity and unhealthy consumption of food marketing in Quebec, partially at least because of their early and, I think, progressive adoption of legislation before the House now. I would also point out that Quebec has prohibited all commercial advertising targeting children under the age of 13 since 1980, so it is very clear that it is the time for the rest of the country to get in step with this. I think most of us in here are parents, have siblings who are parents, or maybe intend to be parents at some point. Certainly, we were all once children. It should be non-controversial to say that marketing of unhealthy products to our children in this country should be something that we are vigilant on and that we should act to prohibit. I urge all my colleagues to support this legislation before the House today.
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Mr. Speaker, I have appreciated listening to the discussion and debate this morning. I want to thank my colleague and friend for bringing forward such important legislation. A good percentage of us are provided the opportunity to introduce private members' legislation. My colleague has picked a substantive issue that impacts children from coast to coast to coast. I listened to the member speak to the legislation, and she emphasized that this bill is not about what food choices parents make. That is a very important part to emphasize. I start off by saying that because, when I was listening to the Conservative Party's member talk about the legislation, they said, in essence, that the legislation is not good and they will not be supporting it. I assume that will be the position the Conservative Party might take on this as a whole. It is somewhat discouraging, and I will tell members why. When we think of sugar, salt and saturated fats, and the health consequences of the over-consumption of those products, one needs to realize that there is a substantive cost that goes beyond the health condition of the individual consuming the products. I was a provincial MLA for just under 20 years. If we look at the greatest single expenditure that a province has, it is health care. Trying to marginalize, in any fashion, the impact that diets have on the health condition of our citizens is a disservice. I thought it was interesting when the member opposite from the Conservative Party said that all children have to do is get out and play football, or get out of the house more. They said that the government needs to get less involved in issues such as this. The members have missed out on a wonderful opportunity. I would ask the member to review what he said and look at what the legislation would actually do. This is substantive legislation. As the previous speaker from the New Democratic Party made reference to, we have to consider in the mentality of a child and the impact advertising has on them. The member from the Conservative Party is really out of tune. In the areas I represent, it is not like someone can run outside to their front yard to play flag football in the traditional north end of Winnipeg. There are fields maybe down the block or around the corner, but there are all sorts of other things that factor into it. Some people have different opportunities than others do. If we apply the very same principle that the government needs to be less involved to the issue of labelling, would the Conservative Party then reverse its course and its thinking on the importance of labelling to say the government should not be involved in it? I would argue that this is very much about consumer education. It is about the government providing assistance to consumers. The member said that this is about advertising. For children under the age of 13, we would put in prohibitions to prevent excessive amounts of sugar, salt and saturated fats. We can look at the targeting that takes place in advertising today. It is significantly different than what it was 10 or 15 years ago. I will use Facebook as an example. I can target, through Facebook, genders and ages. I can break it down into communities where I want to advertise. We can take a look at what children are engaged in today on the Internet and social media and how much more they are susceptible to advertising and promotions of unhealthy food. I agree with the parenting factor. I am not going to tell members across the way what they have to feed their children, but I believe that at the same time, there is an obligation on government to look at ways it can promote and encourage healthy eating habits. Where there is a window for some form of exploitation that could ultimately lead to problems in our collective health, I think there is a responsibility for government. We know there are other governments around the world doing this, and it has already been highlighted that the Province of Quebec has been dealing, at least in part, with what this legislation is talking about for the last number of decades. I would emphasize that things have changed. We have seen, through that change, a great deal more obesity within our younger population. It is not just because of computer games or being in front of the Nintendo, Atari or whatever else one wants to call it. Yes, it would be wonderful to see more children out in our communities playing and participating in physical activities. There are things we can do to encourage and support that. As a government, we have done that by working with municipalities and working with the provinces. However, here, within Bill C-252, we have something very specific that will in fact make a difference. Take a look at what our children are viewing and watching and how advertisers can focus in. It is not just putting one ad on a TV network or one ad that goes in a particular book. Today, we can focus in on individual children under the age of 13 in promoting a product that we know is unhealthy. At the end of the day, it is not about saying to a parent, “No, you can't give your child this.” It is to ensure that a parent has more say, as opposed to child X seeing something on blog Y, because blog Y is about some game and is encouraging and promoting a particular product that is loaded with saturated fats, salt or sugar content. All sorts of chronic health conditions are a direct result of the obesity taking place in our communities. This legislation would make a positive difference for our young people. I hope that members, in particular of the Conservative Party, understand and appreciate that they can contribute to healthier children by supporting this legislation.
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