The member from Ottawa Centre just inspired to me ask a question. I’m known, in my house, as a person who takes care of most of the food waste. It is very visible, in that case, and I enjoy it.

We waste $49 billion of food in Canada each and every year. I’m just wondering if you could elaborate on the importance, from a financial perspective, a climate perspective and a food security perspective—why it’s so important that we reduce that $49-billion number.